Tuesday, July 31, 2012
Betta Be Feta
Ingredients: the freshest of strawberries, pastrami, Mediterranean feta, whole wheat toasted crackers
Ever since I saw Ratatouille I've been obsessed with pairing fruit with cheese. More specifically, strawberries with cheese. The spices in this feta and the sweetness of the strawberries (from a small market in Gilroy, California) are such a fantastic combo, I can't even handle it.
Labels:
FOOD
Monday, July 30, 2012
Sunday, July 29, 2012
A Side Project
If you're friends with me on Facebook, you know that I'm into creating lots of different food combinations and sharing them with friends via pictures from my new camera (that goes underwater yo!).
This blog is for those pictures.
Closet Gourmande is your number one destination to nab primo f00d p0rn.
This blog is for those pictures.
Closet Gourmande is your number one destination to nab primo f00d p0rn.
Labels:
THOUGHTS
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